Monday, August 29, 2011

Salted and Malted Chocolate Chip Cookies




So a quick one but a great one! This recipe I stole from Raspberri Cupcakes and was intrigued from the moment the title popped up on my RSS feed - what an absolute winner! These cookies are rich and deliciously sticky with malty milo goodness. I obviously used Milo instead of regular malt powder so my cookies are much darker than hers but they were awesome and disappeared really quickly.

The combination of Dark and milk choc chips adds a really nice extra dimension (as if these gorgeous creatures needed one more!)

They are dead easy - I hope you have a go!

x S

4 comments:

  1. Oh I'm crazy about milo at the moment, so I'm sure I'd enjoy these - yum :)

    ReplyDelete
  2. Milo is the best isn't it! Although to me nothing beats eating it with a spoon straight from the tin :)

    ReplyDelete
  3. Love, love, love salted chocolate... I'm adding this to my weekend cooking... first time to your blog. I like it and will be back:)

    ReplyDelete
  4. Thank you! These are awesome I hope you try them! x S

    ReplyDelete